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Pear Loffelbirne (Pyrus communis)
Pick these magnificent pears in late September and early October and they will be fully ripe and ready to eat in December. The fruits are very large and wide below, tapering above, with dark red or purple skins. Scoop out the melt-in-the-mouth flesh with a spoon. There is absolutely no graininess and the taste is divine! The healthy trees will provide consistent crops year after year. Supplied as a bare root tree.One of the easiest of trees to grow. Grown on 'Quince A' rootstock giving a tree with moderate vigour and promoting pears to fruit at an early age.. 1 Tree. Full growing instructions included.. . . .