Rose Elliot's Sumptuous Suppers Rose Elliot's Sumptuous Suppers

Do you find yourself stuck for ideas when you have vegetarians coming for dinner? This book brings a collection of 100 mouthwatering dishes. It contains recipes of 'Dauphinoise Roulade with Red Chard and Dolcelatte Filling', 'Wild Mushroom Tempura with Garlic Mayonnaise', and 'Baby Yorkshire Puddings with Nut Roast and Horseradish'.

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